Flatbreads are very common around the mediterranean and the Middle East. The Italians call their version “Piadina”. This very simple dough gets rolled out very thin before you grill it in a grillpan, a barbeque or on a griddle. You can wrap a million different things into these breads, and create beautiful starters, main dishes [...]
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Super simple, super fast, a very nice snack or starter. This dish can also be used as a side-dish for many Italian meals. Tip: Eggplants soak up Olive oil like sponges. If you are concerned about calories, you may want spray the eggplants with a little oil before you put them into the pan, but then [...] |
 
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